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Wednesday, September 19, 2012

The Wine and Cheese Place Bourbon Barrel Beer Update

October looks to be a big month for bottling for The Wine and Cheese Place barrel age program...

Here is a sneak peak at the Bourbon Barrel Aged Killer Whale - Buffalo Killer Ale!  The label has not been approved yet, so some changes might be needed.


This one is Six Row's Killer Whale ageing in a Buffalo Trace Bourbon Barrel since June 11.   This one is almost ready to be bottled watch for it soon -- probably released sometime in October.  


I also went down to 4 Hands Brewing today and tasted the 100% Vermont Organic Maple Syrup that we put in a Jefferson 18 Year Old Bourbon Barrel - wow, you are going to love this syrup.  Should be bottled also sometime in October.  Then the barrel will be filled with some 4 Hands Beer -- stay tuned.

Also, the 4 Hands Brewing Company Bona Fide Russian Imperial Stout brewed with Goshen Espresso and Whole Vanilla Bean that was filled on February 13, 2012 into an Elijah Craig 12 year old barrel should be bottled within weeks also.

here are some more details for your reading pleasure about our other barrel aged beers - click here.






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