Thursday, June 5, 2008

Left Hand Rye Bock


Left Hand Rye Bock


"Opens with an initial tangy, sweet, dried cherry nose alongside the spicy tingle of the malted rye, and finishes long and savorable. The sweetness of the malt is nicely balanced by the tanginess of the rye malt, causing one to perceive "a loaf of bread in every bottle". Pairs with turkey, mashed potatoes and gravy, cranberries and creme brulee." -- Left Hand

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